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Monday, March 9, 2009

From Pasture to Plate Workshop

Coming up Thursday March 26th from 3:30-6:30 will be the next workshop from the Seacoast Eat Local Winter Workshop Series. The title of this workshop is From Pasture to Plate: Exploring Business Models for Processing & Selling Farm-Raised Meat, Poultry and Eggs.

This workshop will be held at the Brentwood Community Center at 190 Route 125 in Brentwood, NH. Some of the topics will be as follows:

  • Finding Markets for Your Farm Products & NH Legislative Update
  • Eggs for Sale!
  • Local Producers & Processors Panel
  • Farmer-to-Farmer Discussion
The fee is $10 and light refreshments will be served. Be sure to pass this along to all your farmer friends!


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